Buffalo's Southwest Cafe Join one of America's premier chains of casual dining restaurants, Buffalo's Southwest Café -ranked in Nation's Restaurant News as one of the 50 Regional Powerhouse Chains! Jersey Mikes Submarines and Salads What makes the typical Jersey Mike’s franchise so terrific? The secret’s in the sub! We start with the highest quality meats and cheeses. Add onions, lettuce and tomatoes. Even our bread is baked fresh daily, right in each store. But what really sets us apart is that each and every sandwich is made fresh to order. Meats and cheeses are sliced fresh for each sandwich, and piled high on the in-store baked bread right before the eyes of the customers.Dickey's Barbecue Why Dickey's? You want to own your own business. We want only the best Owner/Operators. Simply put, we serve barbecue of the highest quality, we do so with the best group of people we can find, and we treat both our customers and business partners like family. We offer our Owner/Operators the opportunity to join a restaurant company with over 60 years of proven success. Want to learn more about joining the Dickey's family?Jimmy John's Gourmet Sandwiches The single best thing about Jimmy John's from an owner's point of view has to be the people. Then again, we may be a little bit biased. Jimmy has always made it a point to treat people right and his personality has become corporate policy. We've found that when you give people both respect and responsibility, they're more likely to succeed. 
Camille's Sidewalk Cafe Franchise
click here to WSI Internet
click here to Filta Fry
click here to Colton's Steak House & Grill
click here to Jersey Mikes Submarines and Salads

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IFA

100 Units Open
Over 900 Units in Development Worldwide
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Simple Operations
No Hoods or Fryers
World-Class Training and Support
Low Start-up Cost
Member of Entrepreneur Magazine's Franchise 500 for Past 5 Years (2003-2007), Top Global Franchise (2006-2007)
Camille's Proudly Featured in Nation's Restaurant News, Fast-Casual Magazine, Franchise Times and Chain Leader Magazine



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Arby's
Required Capital: $336,500 - $2,474,400
You get the strength of a brand with a 40-year history of doing things different and better.
Colton's Steak House & Grill
Required Capital: $1,160,500 - $2,490,000
A steak house anyone could walk into and feel at home, have fun, relax, eat delicious food, and enjoy excellent service
Filta Group
Required Capital: $66,450 - $82,000
FiltaFry, the undisputed market leader in mobile filtration & fryer management, is a mobile on-site service for the micro-filtration of cooking oil and the vacuum based cleani...
Villa Pizza
Required Capital: $50,000 - $100,000
Villa Pizza started in 1964 as a tiny pizzeria next to the Ed Sullivan Theater in New York City, has grown into pizza franchise sensation.
Flying Biscuit
Required Capital: $100,000
The Flying Biscuit is out to reinvent the breakfast category in the U.S., and plans to do it with great food, attentive service, and a truly unique environment.
Dickey's Barbecue
Required Capital: $75,000
Why Dickey's? You want to own your own business. We want only the best Owner/Operators. Simply put, we serve barbecue of the highest quality, we do so with the best group of p...
Express Oil Change
Required Capital: $200,000 - $325,000
Oil Change Service and Minor Automotive Repair. Seeking expansion in AL, AR, GA, FL, LA, MS, NC, OK, SC, TN & TX.
MacKenzie River Pizza Company
Required Capital: $648,000 - $1,111,000
We believe that serving others is a great profession, and nothing is better than doing it sincerely and well. At MacKenzie River, we're dedicated to providing a superior dinin...
Little Caesar Pizza
Required Capital: $185,050 - $519,000
Little Caesar’s success is one of the franchise industry’s best kept secrets. Now our success can be yours...but don’t tell the competition!
Little Dooey Barbecue & Blues
Required Capital: $350,000 - $1,400,000
The Little Dooey Barbeque & Blues will revolutionize the way people perceive barbeque. Boasting 20 years of experience, we offer a relaxing, upscale environment and design ele...

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